Bonded by the Feeling of Failure: “The Emerald Light in the Air” by Donald Antrim

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The Emerald Light in the Air (176 pages; Farrar, Straus and Giroux) features seven stories of men late in their lives—men filled with regret who continue to pursue unrequited love, who force themselves to move on by loving newer, different women, men who come to realize they have no desire. Published in The New Yorker over the past fifteen years, each story in Donald Antrim’s new collection introduces the subtle conflicts of relationship and concludes with the patriarchal imperative of suppressed emotion: in “He Knew,” a man settles on his self-destructive young wife, “absently touching and spinning the gold ring on his finger” […]

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San Francisco—the Bookstores, the Landscape, the Kids: Q&A with Nathan Heller, Molly Young, & Willy Staley

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Nathan Heller, Molly Young, and Willy Staley are three working writers in New York. Heller was recently named a staff writer at The New Yorker and is also a TV and film critic for Vogue. Young is a feature writer at New York magazine, and Staley (who I used to skateboard with in high school) writes regularly for the New York Times and the New York Times Magazine. All three are in their late twenties, and, interestingly, all three grew up in San Francisco. (Heller rode the 43 Masonic to high school, Young the 38 Geary, and Staley the 24 […]

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Montaigne, the Double Man, and Shelled Beans: Q&A with Adam Gopnik

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Where the famously poised, self-effacing, witty New Yorker critic proves to also be an ebullient, passionate, fiery man who admits to being in rage as much as in love with contemporary culture. As we sit down to talk about his latest book, The Table Comes First: Family, France, and the Meaning of Food (Knopf, 320 pages), he reflects on his debut as a writer and what lays ahead of him: to write a Big Book of Life and maybe try, one day, a different voice. A prolific writer, Adam Gopnik has left almost no topic untouched, from Darwin and Lincoln […]

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