The first time I drank gin
I thought it must be hair tonic.
My brother swiped the bottle
from a guy whose father owned
a drugstore that sold booze
in those ancient, honorable days
when we acknowledged the stuff
was a drug. Three of us passed
the bottle around, each tasting
with disbelief. People paid
for this? People had to have
it, the way we had to have
the women we never got near.
(Actually, they were girls, but
never mind, the important fact
was their impenetrability.)
Leo, the third foolish partner,
suggested my brother should have
swiped Canadian whiskey or brandy,
but Eddie defended his choice
on the grounds of the expressions
“gin house” and “gin lane,” both
of which indicated the pre-eminence
of gin in the world of drinking,
a world we were entering without
understanding how difficult
exit might be. Maybe the bliss
that came with drinking came
only after a certain period
of apprenticeship. Eddie likened
it to the holy man’s self-flagellation
to experience the fullness of faith.
(He was very well read for a kid
of fourteen in the public schools.)
So we dug in and passed the bottle
around a second time and then a third,
in silence each of us expecting
some transformation. “You get used
to it,” Leo said, “You don’t
like it but you get used to it.”
I know now that brain cells
were dying for no earthly purpose,
that three boys were becoming
increasingly despiritualized
even as they took into themselves
these spirits, but I thought then
I was at last sharing the world
with the movie stars, that before
long I would be shaving because
I needed to, that hair would
sprout across the flat prairie
of my chest and plunge even
to my groin, that first girls
and then women would be drawn
to my qualities. Amazingly, later
some of this took place, but
first the bottle had to be
emptied, and then the three boys
had to empty themselves of all
they had so painfully taken in
and by means even more painful
as they bowed by turns over
the eye of the toilet bowl
to discharge their shame. Ahead
lay cigarettes, the futility
of guaranteed programs of
exercise, the elaborate lies
of conquest no one believed,
forms of sexual torture and
rejection undreamed of. Ahead
lay our difficult fifteenth birthdays,
acne, deodorants, crabs, salves,
butch haircuts, draft registration,
the military and political victories
of Dwight Eisenhower, who brought us
Richard Nixon with wife and dog.
Any wonder we were trying gin.
ZYZZYVA Events
- May 17, 2013
ZYZZYVA Spring Release at Diesel
Location: 7 p.m., Diesel Bookstore, 5433 College Ave., Oakland
Description: Come celebrate the release of Issue No. 97 with readings from contributors Molly Giles, Marianna Cherry, Alexandra Teague, & Aaron Jae-Ho Shin. Editors Laura Cogan & Oscar Villalon host. Free. For more info, visit http://bit.ly/15REYYI
- May 22, 2013
Luis Negron in Conversation with Oscar Villalon
Location: 7 p.m., City Lights Bookstore, 261 Columbus Ave., San Francisco
Description: Negron, an acclaimed Puerto Rican journalist, editor, and writer, will discuss his debut story collection, "Mundo Cruel" (Seven Stories), with ZYZZYVA's managing editor. Free. For more info, visit http://bit.ly/1449E5v
- June 13, 2013
National Book Critics Circle Mixer at ZYZZYVA
Location: 6 p.m., ZYZZYVA, 466 Geary St., Suite 401, San Francisco
Description: Celebrate the summer with an informal mixer hosted by the NBCC and ZYZZYVA editors Laura Cogan and Oscar Villalon. Free to NBCC members and those interested in learning more about the organization.
ZYZZYVA e-mail updates






